To connect as a member, you need a password assigned by ALIG.
If you are connected you have access to pages following members only :
- You can consult the Board meeting reports
- Under the heading "living gluten-free", then communication section, you can read or print our guides and brochures edited as well as our ALIG-Info bulletins. A list of celiac disease books with or without the plan in different languages is also available.
- By clicking on such a bakery or restaurant in the list of useful addresses, you directly access a more detailed information on the gluten-free product/dish sold.
- You also have the option of leaving comments on many pages of this site, such as under the headings activities and services, recipes and useful addresses.
If you don't have a password yet, you can become a member and take advantage of all our advantages.
